Schär BON MATIN buns

Gluten-free soft pastry - sweet buns. Dietetic food also intended for special nutrition for people intolerant to gluten (gluten), made from gluten-free and wheat-free raw materials. Packed in a protective atmosphere.

Ingredients: rice flour, corn starch, drinking water, sugar, EGGS, vegetable fats and oils, (palm fat, palm kernels, coconut fat, rapeseed fat) in various proportions, drinking water, edible salt, emulsifiers: mono and diglycerides of fatty acids , natural aroma, rice starch, glucose syrup, thickener: guar gum, flour, hydroxypropylmethylcellulose, baker's yeast, acidity regulator: acid
lemon, aroma. May contain soy and lupines. LACTOSE FREE.