Hami milk porridge with 7 cereals

Cereals are an important part of a healthy and varied diet of a child, so they should not be missing from the daily diet of your naughty child. When transitioning from milk to solid food, porridges are a great choice, for example, for breakfast, which will give your baby energy for the next day full of new discoveries. Hami porridges are made from carefully controlled cereals, which are a natural source of energy. They also contain necessary vitamins and minerals. In addition, Hami porridge tastes great and dissolves well! Hami milk porridges are further composed of milk adapted to the child's age and fruits that are harvested at optimal ripeness, dried and processed into flakes or fruit powder, which are then mixed with the porridge to make it full of varied flavors and aromas. We know that a child's nutrition in the first 1000 days of life plays a key role for his healthy development in adulthood, and therefore you can be sure that with Hami your baby is getting the right nutrition. Hami milk porridge with 7 cereals with apple, banana and orange is a suitable choice for dinner or breakfast for small tummies. Thanks to the varied selection of cereals and fruits, it is a natural source of energy and accompanies the baby during its natural development. Each bowl of porridge contains the necessary vitamins A, D and B1. Vitamins A, D, B1 and calcium according to legislative requirements Specifications: - natural source of energy - selected and controlled cereals for small tummies - milk adapted to small tummies - contains vitamin D and calcium for normal bone growth and development - no added sugar, contains natural sugars - 100% without preservatives and dyes according to the law - infant quality How to prepare Hami milk porridge: 1. Pour 150 ml of boiled drinking water for infants, cooled to 50 °C, onto a plate or into a bowl. 2. Add 5-6 tablespoons (total 50 g) of Hami mash while stirring (beating with a fork). You can adjust the density of the slurry as needed by adding water or powder. 3. Mix thoroughly and let stand for a while. Serve the porridge to children with a small plastic spoon. Always use only a dry spoon for preparation. Always prepare and serve the porridge fresh. Do not serve the uneaten portion again, dispose of it. It is important to strictly follow the instructions for preparation. Ingredients: Cereal flours 36,9% (whole wheat flour 32,5%, whole grain spelled flour 0,74%, buckwheat flour 0,74%, rice flour 0,74%, whole wheat flour 0,74%, whole grain rye flour 0,74%, whole grain oat flour 0,74%), skimmed milk powder 26%, demineralized whey (from milk), vegetable oils (palm, rapeseed, coconut, sunflower), emulsifier (soy lecithin), apple powder 4%, banana flakes 2%, orange powder (dried orange, corn maltodextrin, rice flour) 2%, pear flakes (dried pears, rice) 0,9%, minerals (calcium carbonate, iron diphosphate, potassium iodide), maltodextrin - from potatoes , vitamins (L-ascorbic acid - vit. C, DL-α-tocopheryl acetate - vit. E, retinyl acetate - vit. A, D-biotin, thiamine mononitrate - vit. B1, pyridoxine hydrochloride - vit. B6, cholecalciferol - vit. D).