Healthy mushroom.

Medical research in different countries and cultures has one thing in common: they confirm that oyster mushrooms are an extremely rare fungus. Miracles are in nature…

Medical research in different countries and cultures has one thing in common: they confirm that oyster mushrooms are an extremely rare fungus. There are so many miracles in nature, you just have to look at them and then use them. Until recently, this wood-destroying fungus was only considered a delicacy, but medical research has shown that there is something even rarer in it: it is extremely healthy. As a non-green organism, it receives from green organisms, ie trees, many substances that are important for its life and which we humans do not despise. In addition, oyster mushrooms contain substances in such quantities and proportions as are most suitable for the human body. It contains beta-glucans and a whole range of vitamins B, D, C, K, proteins, sterols, some fatty acids and trace elements of chromium, copper, iron, iodine, sodium, selenium and zinc. The oyster mushroom also contains fiber, thanks to which settled harmful substances are released from the body and has an effect on the peristalsis of the intestines.