Hami side dish Beef on vegetables

After the introduction of solid foods and white meat, add other types of vegetables and meat to the child's diet. Within 2-3 weeks from the start of complementary feeding, you can include meat in the menu. Try red meat (beef, veal or the popular lamb), which has 3 times more iron than white meat. Salt puts a strain on a child's kidneys, so snacks for the little ones should not be salted. Hami baby foods up to 12 months of age have a low sodium content because they do not contain added salt. They contain even less sodium than is allowed by legislation for baby food. Features: - Suitable from the end of the 12th month - With low sodium content (does not contain added salt) - With a balanced amount of quality proteins for muscle growth - From carefully selected raw materials and without preservatives Ingredients: carrots 40 g, potatoes 18 g, tomato paste 18 g, white beans, beef 10 g, rape/rape oil 1,4 g Nutritional values ​​in 100 g of the product: Energy value 343 kJ/82 kcal, Fats 3,4 g, of which saturated fatty acids 1,1 g, Carbohydrates 8,3 g, of which sugars 2,2 g, Fiber 2,1 g , Proteins (vegetable and animal) 3,5 g, Salt 0,075 g, Sodium 30 mg. Salt is contained in food exclusively as a result of naturally occurring sodium. Preparation: 1. When opened, the lid must peel off. 2. Before heating, open the glass, mix and heat (do not boil) e.g. in a water bath. 3. Check the temperature before serving! Once heated, do not store the part. Do not use a metal spoon, the cup could be damaged. Packed in a protective atmosphere. Store in a dry place at room temperature (max. 25 °C). Do not store food once heated. Keep the unheated part closed in the refrigerator for max. 48 hours Country of origin: Poland Address of the supplier: Danone a.s., V parku 2294/2, 148 00 Prague 4, Czech Republic