Rice milk porridge

Sunar milk rice porridge is suitable for children from uk. 4. months of age. It tastes great and is enriched with vitamins and minerals. Gluten-free. Suitable as a first side dish when introducing solid food to a child's diet - Delicious milky taste - Gluten-free - Contains vitamins and minerals - Simple and quick preparation - Suitable as a first side dish when introducing solid food to a child's diet - Delicious taste and easy preparation - Contains important vitamins and minerals - Various flavors Ingredients: Hydrolyzed rice flour 62%, Dried skimmed MILK 24%, Vegetable oils (SOY, coconut, sunflower, palm, emulsifier: SOY lecithin), Lactose (from MILK), Dried apricot flakes 3 %, Mineral substances (calcium carbonate, elemental iron, zinc gluconate), Natural aroma, Vitamins (C, niacin, E, pantothenic acid, riboflavin (vitamin B₂), B₆, thiamin (vitamin B₁), folic acid, A, biotin, K, D, B₁₂) Allergens are highlighted in capital letters Contains: Milk, Soy Preparation instructions: Use only clean dishes. Prepare in a deep plate or bowl. Sunar already contains milk, so it is prepared by just adding water. Preparation of one portion 1. Boil drinking water, preferably baby water, and then cool it to 50-60 °C. 2. Pour 150 ml of cooled baby water into a deeper plate or bowl. 3. While intensively mixing with a fork, gradually add 45 g of dried Sunar milk porridge, which is about 5-6 tablespoons. 4. It is important to strictly follow the instructions for preparation. Serve Sunar immediately after preparation. Never boil porridge. Do not serve the uneaten portion again. Store in a dry place at room temperature. Do not store in the refrigerator. Always close the opened package tightly, store in a dry and dark place and use within 4 weeks. Minimum shelf life until: stated on the bottom of the package.