HiPP Side dish Potatoes with corn and turkey meat

125 g, from completed 4-6. months according to the pediatrician's recommendation HiPP snacks are adapted to the nutritional needs of babies. If it is a child, the quality of each spoon matters. We at HiPP know this, which is why we adhere to firm BIO principles: - we fundamentally do not use pesticides and chemically synthesized fertilizers - we let the vegetables ripen for as long as they need to be tasty and nutritious - we process it carefully so that it retains important nutrients and vitamins - we also take care of our animals responsibly, because only happy and healthy animals give quality meat - without added salt - the salt content is given by the sodium content - omega-3 fatty acids from rapeseed oil - for the development of the brain and nerve cells - without the addition of aromas, dyes, preservatives and modified starch - according to the law - without gluten Ingredients: vegetables 44% (maize 23%, potatoes 21%), water, turkey meat 8,5%, rice starch, rapeseed oil 1,9% from organic farming Average nutritional values ​​per 100 g - Energy value: 77 kcal / 322 kJ - Fats: 3 g - Fats, of which saturated fatty acids: 0,5 g - Carbohydrates: 9,3 g - Carbohydrates, including sugars: 2 g - Protein: 2,7 g - Salt: < 0,05 g - Alpha-linolenic acid: 0,14 g - Sodium: < 0,02 g Preparation: Heat the open glass or portion in a water bath or in the microwave. Stir with a plastic spoon so as not to damage the glass. Check the temperature. Keep the unheated portion in a closed glass in the refrigerator and use within 24 hours. For the health of the child, follow the instructions for preparation and storage. Store dry at room temperature. Country of origin: Hungary Supplier's address: HiPP Czech, Pekařská 628/14, Prague 155 00, Czech Republic