6x HiPP BIO Prvé Paštrnak, from uk. 4.-6. month, 125 g

At the end of the 4th to 6th month, we start feeding. It is best to start with vegetables. Initially, give your baby a few spoonfuls of vegetable food before milk food, and then increase the amount day by day. If it is a child, the quality of each spoon matters. The "first" is especially important. We at HiPP know this, which is why we adhere to firm principles: - We select vegetables of the highest possible quality. - We fundamentally do not use pesticides and chemically synthesized fertilizers. - We let the vegetables ripen for as long as they need to be tasty and nutritious. - We process it carefully so that it retains important nutrients and vitamins. - Suitable as a FIRST SPOON. - Without the addition of salt - the salt content is given by the sodium content. - Without the addition of a milk component. - Without the addition of aromas, dyes, preservatives and modified starch - according to the law. - Gluten-free. Composition: Parsnip 70%, water. Gluten-free. from organic farming Nutritional values ​​(per 100 ml): - Energy value: 126 kJ/30 kCal - Fats: 0.3 g - of which saturated fatty acids: 0 g - Carbohydrates: 5.2 g - of which sugars: 2.7 g - Proteins: 0.6 g - Salt: 0.05 g - Fiber: 0 g Preparation: Heat the baby food in the microwave or in a water bath. Check the temperature so that the side dish is suitable for eating (approx. 37 °C). Store the unheated portion in a closed glass in the refrigerator at a temperature of up to 6 °C and consume within 24 hours. For the health of the child, follow the instructions for preparation and storage. Use a plastic spoon to mix so as not to damage the glass. Store and keep in a dry place at room temperature up to 25 °C. Country of origin: Germany Supplier's address: HiPP Czech, Pekařská 628/14, Prague 155 00, Czech Republic